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StockFood Feature by Schindler, Martina | 18 Images & Text
This is the kind of cooking that lets a food’s natural flavour speak for itself: whole roast garlic bulbs, bursting
with sweetness, fresh green herbs straight from the garden, heritage carrots in purple a nd orange.
Discreetly old-fashioned, the vintage mood is echoed by simple props of tarnished silver and enamel.